Savour our Grilled Arabic-Spiced Chicken over sautéed freekeh with cranberries and almonds, topped with feta, parsley, shaved almonds, and pomegranate seeds. It’s served with sumac yogurt sauce and a free Arabian salad. Pair it with a light oat soup and finish with your choice of dessert—a fig-date cookie bar or Dubai chocolate.
Try our delicious Arabic-spiced minced beef layered with ground bulgur and chopped pine nuts, baked to golden perfection. Garnished with roasted pine nuts and served with a refreshing yogurt and cucumber sauce, plus a complimentary Arabian salad. Pair it with a high-fiber oat soup and your choice of dessert—a fig-date cookie bar or rich Dubai chocolate.
Enjoy a comforting Middle Eastern classic with layers of creamy tahini yogurt, chickpeas, and roasted eggplant. Garnished with roasted pine nuts, drizzled with pomegranate molasses, and finished with fresh parsley. Served with toasted Arabic bread and a complimentary Arabian salad. Complete your meal with a high-fiber oat soup and your choice of dessert—a fig-date cookie bar or rich Dubai chocolate.
Grilled Arabic spiced chicken placed on a bed of sauteed freekeh with dried cranberries and almonds. Garnished with crumbled feta, fresh parsley, shaved almonds and pomegranate seeds. Served with sumac yoghurt sauce on the side.
Layers of Arabic spiced minced beef, ground bulgur and chopped pine nuts baked until golden brown. Garnished with chopped roasted pine nuts and served with a side of yoghurt and cucumber sauce.
A traditional Middle Eastern recipe made with layers of creamy tahini yoghurt, chickpeas and roasted eggplant. Garnished with roasted pine nuts, pomegranate molasses and fresh parsley. Accompanied with toasted Arabic bread.
Pistachio mixed with peanut butter and crunchy kunafa, coated in dark chocolate. Topped with chopped pistachios.
Gluten-free cookie made with almond flour, coconut oil and light cream cheese, filled with dried figs, apricots and dates.
A traditional Middle Eastern soup made of oats, crushed tomato, onion, turmeric, a mix of Arabic spices and parsley.
